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Gordon Ramsay's Perfect Scrambled Eggs (Perfect Brunch)
I adapted this recipe from Gordon Ramsay's Youtube Video. It's delicious, and it needs a little effort to make this happen. This is without doubt THE BEST recipe for perfect scrambled eggs I've ever...
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Collagen Bone Broth (Eat Matters) - A new beginning
Since the beginning of 2016, I've been thinking about making a difference. My mind constantly churning ideas and scribbled down various possibilities. I wanted something real, nutritional and homemade...
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Annielicious Food on 弹指间的料理 Touch-Screen Cuisine Challenge
For those who followed my Facebook Page, I believe everyone knows my recent stint on the latest TV Show (Channel 8) Touch-Screen Cuisine (弹指间的料理). I have to thank MediaCorp for the approach for such...
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Totally Chocolate Chocolate Chips Cookies
A whopper of a deep dark chocolate cookie packed with chock full of chocolate chips. There's no reason to resist eating this cookies. Absolutely delicious, and by far the best cookie recipe I've ever...
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Annie's Cooking Xperience - Something Exciting is on the way!
Dear fellow readers residing in Singapore, Yep! Something exciting is on the way. After procrastinating for so long and I get bugged by fellow readers and friends for so long, I finally convinced...
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Red Wine Oxtail Stew / Oxtail Bourguignon (紅酒燴牛尾)
Fresh and meaty oxtail, red wine, rosemary, garlic, onions, tomatoes. By reading the list of ingredients, you know this makes a great french stew.This slow-cooked oxtail meat is so soft and melting,...
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What to eat in London
I love London. This beautiful city has lovely people, nice weather, and delicious food. The first trip I went London was with my husband. London city is part of our 25 days honeymoon trip. The 2nd...
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Masterclass & New Menu Tasting at Salt Tapas & Bar
This weekend was a little bit different for me. I was invited by Salt Tapas & Bar for a small but special event hosted by them.Australian celebrity chef Luke Mangan's second culinary venture in...
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Hakka White Radish Meatballs (客家清蒸萝卜丸)
Hakka White Radish Meatballs 客家萝卜丸 is a traditional dish among the Hakka Hor Poh 客家河婆 clan. This is my late grandma's super dish. Why I said so? Because whenever she make this, everyone will come home...
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Hakka Garlic Braised Pork Belly (香蒜焖腩肉)
This is another Hakka dish that will make me eat two bowls of rice with just the sauce. This is somehow similar, but different from the usual Tau Yeu Bak (豆油肉) or Lor Bak Png (卤肉饭) commonly seen in...
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Hakka Braised Pork Belly with Dried Cuttlefish (吊片焖花腩)
Hakka cuisine may be described as outwardly simple, but tasty. The ingredients are generally seasonally available in the market. Pragmatic and simple. This is another Hakka Style Braised Pork Belly...
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Hakka Simmered Pork Belly with Preserved Mustard Green / (客家梅菜焖猪肉)
This is one of my maternal Grandma's favorite dish that she always cook for us. She's Hakka, Hor Por Clan (河婆客家) and she's one real traditional cook! I always have fond memories over this traditional...
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Hong Kong Royal Chicken / 香港贵妃鸡
Happy New Year to everyone! It's a brand new year for 2016 and CNY is just around the corner. I think it's the right time for me to share my Hong Kong Royal Chicken recipe.Tender chicken piece with...
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Strawberry Peppermint Tart
There are times when all that matters is creating something glamorous. A little red dress instead of a black ones. Abit of lace peeking out, that sparky eye-shadow and lots of lip gloss. You might not...
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Master Class with BBC Celebrity Chef Rachel Allen
A great start to the weekend comes in the form of fun bakes with Rachel Allen. Collaborating with BBC Lifestyle, Rachel Allen is visiting Singapore for the 5th time and I'm honored to receive an...
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Corn Chowder (玉米浓汤)
Corn Chowder is one of the ultimate comfort food. I had been cooking this soup for many times and I never gets tired of it. I guarantee you, this hearty home-made bowl of soul is easy and...
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Beef Brisket Clear Soup Stew / 清湯牛腩
Beef Brisket Clear Soup Stew is a very popular Cantonese dish. Sweet and beefy in taste, soft and tender meat and clear soup with hints of spices. It may looked like a normal dish, the scent and...
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Pandan Coconut Butter Cake （班兰椰香牛油蛋糕）
To me, the flavor of Pandan is wholly unique and indescribable. The butter cake is nicely perfumed with the scent of Pandan leaf and coconut, but taste wasn't overpowering. Pandan and Coconut? Yes!...
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Laksa Lemak / Nyonya Laksa
Seafood-rich and creamy coconut milk curry-like gravy with a lingering spice kick, enjoy together with noodles and the rest of the fresh ingredients. Ahh... That's the bowl of warm, gently spicy...
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Pad Thai (ผัดไทย) / Thai Stir-Fried Rice Noodle - (AFF - Thailand)
Time flies really fast. It's November already and it's Thailand month for Asian Food Fest.This stir-fried rice noodle dish is commonly found along the street or at casual local eateries everywhere in...
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